Sue Cutts

The cast iron way to cook
Sue Cutts · 2005
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This beautifully illustrated cookbook has a fully modern approach and you'll find that all the recipes make the most of fresh, quick and ready available ingrediants. Each chapter is devoted to a different piece of Le Creuset cookware and features a step-by-step recipe to show you how to best use each piece.
Book details
- Year
- 2005
- Language
- English
- Publisher
- Simon & Schuster UK
- Editions
- 1
- Pages
- 128
- ISBN
- 9780955006005
Data source: Wikidata

