The Chinese kitchenDeh-Ta Hsiung
The Chinese kitchen
Deh-Ta Hsiung · 2006
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About the book
In 'The Chinese Kitchen', Deh-Ta Hsiung introduces and describes over 100 ingredients in great detail and gives us at least two recipes for each ingredient to demonstrate its versatility.
Book details
- Year
- 2006
- Language
- English
- Publisher
- Kyle Cathie
- Editions
- 4
- Pages
- 240
- ISBN
- 9781856267021
Data source: Wikidata
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