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The complete idiot's guide to eating local

Diane A. Welland · 2011

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About the book

Provides advice for purchasing, storing, preparing, and preserving fresh, seasonal fruits and vegetables that are available within the local community, with tips on buying food at farmers' markets, food festivals, and local grocery stores, along with recipes for regional dishes.

Book details

Year
2011
Language
English
Series
Complete idiot's guide
Publisher
Alpha Books
Editions
1
Pages
320
ISBN
9781615640768

Data source: Wikidata

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