The complete idiot's guide to sausage makingJeff King

The complete idiot's guide to sausage making

Name: The complete idiot's guide to sausage making
ISBN: 9781615641451

Jeff King · 2012

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About the book

Features sixty-five recipes for all meats including game and seafood. Also includes delicious recipes for vegetarian sausages and homemade condiments.

Book details

Year: 2012
Language: English
Publisher: Alpha Books
Editions: 1
Pages: 240
ISBN: 9781615641451

Data source: Wikidata

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