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The complete joy of home brewing

Charlie Papazian · 2014

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About the book

The Complete Joy of Homebrewing is the essential guide to understanding and making beer, from stouts, ales, lagers, and bitters, to specialty beers and meads. Everything to get started is here: the basics of building a home brewery, world-class proven recipes, easy-to-follow instructions, and the latest advancements in brewing. Master brewer Charlie Papazian also includes the history and lore of beer, the science behind brewing, and tips on how to create your own original ale.

Book details

Year
2014
Language
English
Publisher
William Morrow Paperbacks
Editions
2
Pages
467
ISBN
9780062215758

Data source: Wikidata

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