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The Everything Soup Cookbook

B. J Hanson · 2009

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About the book

The Everything® Soup Cookbook serves up 300 delicious traditional and creative soup recipes, providing you with simple step-by-step-instruction for each. There is nothing more enjoyable or adaptable than soup. It can be prepared hot or cold; eaten before, after, or between meals; served with almost anything; and made as healthily or unhealthily as you want it to be. The Everything® Soup Cookbook serves up 300 delicious traditional and creative soup recipes, providing you with simple step-by-step-instruction for each. From chicken noodle to clam chowder, this highly accessible cookbook gives you original recipes for all your favorite soups, stews, and chilis. Features:Bean, grain, and nut soupsCold soupsFruit soupsMeat soups and stewsVegetable and pasta soups From simple starters to hearty soups that work as filling meals, The Everything® Soup Cookbook overflows with easy recipes that can be made with everyday ingredients found right in your pantry.B.J. Hanson is a chef and publishing professional. She lives in Minnesota.

Book details

Year
2009
Language
English
Publisher
F+W Media, Inc.
Editions
1
ISBN
9781605505718

Data source: Wikidata