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The Future of Nutrition

T. Colin Campbell · 2020

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About the book

"Colin Campbell, author of The China Study (3M sold across all formats and editions) and New York Times bestseller Whole, returns with The Future of Nutrition, a book examining the shortcomings and confusion within the nutrition industry and outlining steps to improve"--

Book details

Year
2020
Language
English
Publisher
BenBella Books
Editions
5
Pages
336
ISBN
9781950665709

Data source: Wikidata

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