Thomas M.S. Wolever M.D. Ph.D.
The glucose revolution
Thomas M.S. Wolever M.D. Ph.D., Jennie Brand-Miller Ph.D. · 1999
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Describes the effects of carbohydrates on blood sugar, and offers a collection of recipes featuring foods with a low glycemic index.
Book details
- Year
- 1999
- Language
- English
- Publisher
- Marlowe & Company
- Editions
- 1
- Pages
- 272
- ISBN
- 9781569246603
Data source: Wikidata