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The Indian Grocery Store Demystified (Take It with You Guides)

Linda Bladholm · 2000

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About the book

"A food lover's guide to all the best ingredients in the traditional foods of India, Pakistan, and Bangladesh." "With 700 entries and over 200 illustrations, plus traditional stories and personal anecdotes about many of the ingredients unique to Indian cuisine, this guidebook identifies and tells you how to use the vast array of spices, rice, legumes, fruits, vegetables, and prepared foods at over 9,000 Indian grocery stores in America. A bonus section of the author's favorite recipes will help you create delicious, authentic dishes that will satisfy anyone's hunger and sense of adventure." -- from the publisher.

Book details

Year
2000
Language
English
Publisher
Renaissance Books
Editions
1
Pages
256
ISBN
9781580631433

Data source: Wikidata

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