booktheque

The Indigenization and Hybridization of Food Cultures in Singapore

Tai Wei Lim · 2019

Where to buy

Amazon’s price changes daily, so the most accurate place to see it is there, at the moment you buy.

View on Amazon

Book details

Year
2019
Publisher
Palgrave Pivot
Editions
1
Pages
111
ISBN
9789811386947

Data source: Wikidata

More by Tai Wei Lim

Coal Mining Communities and Gentrification in Japan
Tai Wei Lim · 2019
Industrial Revolution 4.0, Tech Giants, and Digitized Societies
Tai Wei Lim · 2019
Energy Transitions in Japan and China
Tai Wei Lim · 2018
Cultural Heritage and Peripheral Spaces in Singapore
Tai Wei Lim · 2017
Fired Clay in Four Porcelain Clusters
Tai Wei Lim · 2014
Oil in China
Tai Wei Lim · 2009