The Kansas City Barbeque Society cookbook

"With more than 200 recipes for appetizers, sides, main dishes, sauces, rubs, marinades, desserts, and more, as well as barbequing and grilling tips, contest lore and legends, and hundreds of photographs that make you feel like you're at a barbeque competition, this is much more than a cookbook. It's a fun, colorful, and mouthwatering celebration of the world's oldest cuisine."--P. [4] of cover.

Year

2010

Language

English

Publisher

Andrews McMeel Pub., LLC

Editions

1

Pages

318

ISBN

9780740790102

Data source: Wikidata