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The Meat Buyers Guide

North American Meat Processors Assoc · 1997

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About the book

Premier resource publication for foodservice purchasers, educators, students, and the many others who deal with the meat product industry.

Book details

Year
1997
Language
English
Publisher
Natl Assn of Meat Purveyors
Editions
1
Pages
199
ISBN
9781878154002

Data source: Wikidata