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The organic guide to edible gardens

Jennifer Stackhouse · 2012

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About the book

Growing fruit and vegetables in your own backyard, and feeding your family with food freshly harvested is extremely rewarding. Better still is knowing that you can do it all without the use of chemicals, just as nature intended.

Book details

Year
2012
Language
English
Series
From the ground up
Publisher
Murdoch Books
Editions
1
ISBN
9781741967517

Data source: Wikidata

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