Elizabeth Wiegand

The Outer Banks Cookbook
Elizabeth Wiegand · 2008
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The more than 100 recipes in The Outer Banks Cookbook celebrate the many flavors of North Carolina's coastal communities, including both traditional dishes and specialties from the many restaurants dotting the Outer Banks. More than just recipes (delicious as they are!), this tribute to the Outer Banks also includes everything from shipwreck lore and stories of yesteryear to practical tips on throwing an oyster roast or preparing a distinctive local specialty such as broiled fish throats. Cook These Delicious Recipes with Coastal Flair.
Book details
- Year
- 2008
- Language
- English
- Publisher
- Three Forks
- Editions
- 4
- Pages
- 336
- ISBN
- 9780762746019
Data source: Wikidata
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