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The perfect protein

Andy Sharpless · 2013

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About the book

Outlines a three-step plan for saving the oceans and combating world hunger through sustainable management practices in the sea, revealing the healthy qualities of overlooked fish species while providing recipes by leading chefs.

Book details

Year
2013
Language
English
Editions
1
Pages
198
ISBN
9781609614997

Data source: Wikidata