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The rotation diet cookbook

Martin Katahn · 1987

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About the book

This cookbook presents delicious, easy-to-prepare meals that combine low salt and low fat with fruits, vegetables, and complex carbohydrates and features caloric and nutritional information for each recipe.

Book details

Year
1987
Language
English
Publisher
Norton
Editions
1
Pages
445
ISBN
9780393024579

Data source: Wikidata

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