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The seven species

Matt Biers-Ariel · 2002

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About the book

A collection of short stories celebrating the seven species of fruits and grains grown in Israel that are held sacred by the Jewish people, with descriptions of and recipes using each.

Book details

Year
2002
Language
English
Publisher
Urj Press
Editions
1
Pages
48
ISBN
9780807408520

Data source: Wikidata

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