The small scale dairyGianaclis Caldwell
The small scale dairy
Gianaclis Caldwell · 2014
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About the book
Caldwell offers readers a balanced perspective on the current regulatory environment in which raw-milk lovers find themselves. Keepers of cows, goats, or sheep will benefit from information on designing a well-functioning small dairy, choosing equipment, and understanding myriad processes, including details about the business of making milk; managing the farm to create superior milk; understanding the microbiology of milk; and risk-reduction plans to have in place prior to selling raw milk.
Book details
- Year
- 2014
- Language
- English
- Editions
- 1
- Pages
- 212
- ISBN
- 9781603585002
Data source: Wikidata
