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The starving students' cookbook

Dede Hall · 2002

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About the book

Since 1983, college students have turned to this book for delicious, cheap, nutritious, and easy recipes. Now completely updated for the college student or reluctant cook of the '90s, this book offers even more mouthwatering dishes and a wide variety of vegetarian offerings. The recipes are explicitly described, complete with illustrations, cooking tips, and nutritional and health information.

Book details

Year
2002
Language
English
Publisher
Grand Central Publishing
Editions
8
Pages
203
ISBN
9780446679619

Data source: Wikidata

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