Jerald W. Chesser
The world of culinary supervision, training, and management
Jerald W. Chesser, Noel C. Cullen · 2008
Where to buy
Amazon’s price changes daily, so the most accurate place to see it is there, at the moment you buy.
View on AmazonBook details
- Year
- 2008
- Language
- English
- Publisher
- Prentice Hall
- Editions
- 6
- Pages
- 368
- ISBN
- 9780131583283
Data source: Wikidata
