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The world on a plate

Joel Denker · 2007

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About the book

"The World on a Plate tells the story of the Colombosians and other immigrant families who have changed and influenced our food and created a uniquely American culinary pastiche. Joel Denker, a longtime food and travel writer and scholar of American folklore, conducted fascinating interviews with a range of ethnic-food merchants, crafting a history of our colorful food makers - the grocers, vendors, manufacturers, importers, restauranteurs - and the products they have given us."--BOOK JACKET.

Book details

Year
2007
Language
English
Publisher
University of Nebraska Press
Editions
3
Pages
196
ISBN
9780803260146

Data source: Wikidata

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