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Treat Petite

Fiona Pearce · 2014

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About the book

What is it that makes tiny things to eat so appealing? There's an Alice-in-Wonderland charm about teeny petits fours, delectable little sponge cakes, button-like macaroons in sugar-candy colours ... and things you can just pop in your mouth and finish in a bite or two never leave you feeling too full. Treat Petite takes a trend that's on the up in expensive patisseries and shows you how to make it work at home. You don't need a load of special gadgets or fancy techniques to make these miniature luxuries, either: just a few pointers on how to keep them perfect. And despite their diminutive size.

Book details

Year
2014
Language
English
Publisher
Ilex Press/ Ivy Press
Editions
1
Pages
153
ISBN
9781782401728

Data source: Wikidata

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