Thom Huppertz
Understanding and Improving the Functional and Nutritional Properties of Milk
Thom Huppertz, Todor Vasiljevic, Jan Geurts · 2022
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- Year
- 2022
- Language
- English
- Publisher
- Burleigh Dodds Science Publishing Limited
- Editions
- 4
- ISBN
- 9781786768223
Data source: Wikidata