VegetarianJenny Stacey

Vegetarian
Jenny Stacey · 2000
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About the book
Each recipe is named with a short blurb with main ingredients and use, nutritional information is given, the ingredients are given in English common units and sometimes metric ones, the ingredients and preparation steps are shown in color illustrations (from photographs) and the preparations steps are clearly given.
Book details
- Year
- 2000
- Publisher
- Parragon Plus
- Editions
- 1
- ISBN
- 9780752533667
Data source: Wikidata
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