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Water Quality

Claude E. Boyd · 2000

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About the book

"Water quality is essential to the welfare of humans and aquatic ecosystems. The study of water quality draws information from a variety of disciplines including chemistry, biology, mathematics, physics, engineering, and resource management. University training in water quality often is limited to specialized courses in engineering, ecology, and fisheries curricula. Therefore, many professionals who need a basic understanding of water quality are not formally trained in the subject. Water Quality: An Introduction provides an in-depth but relatively simple treatment of water quality, including a discussion of basic physical, chemical, and biological principles. Effort has been made to use physical and chemical principles to explain the factors controlling the quality of natural waters. Water Quality: An Introduction is a text for a general course in water quality or as a guide for self-study."--BOOK JACKET.

First sentence: Water is a simple molecule with two hydrogen atoms and an oxygen atom.

Book details

Year
2000
Language
English
Publisher
Springer
Editions
8
Pages
330
ISBN
9780792378532

Data source: Wikidata

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