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World agriculture and the environment

Jason W. Clay, Jason Clay · 2004

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About the book

World Agriculture and the Environment is the first truly global portrait of agricultural production patterns and environmental impacts, including maps of the production areas for each of 22 major commodities. The book presents a unique assessment, as well as prescriptions for increasing efficiency and reducing damage to natural systems.--COVER.

Book details

Year
2004
Language
English
Publisher
Island Press
Editions
3
Pages
282
ISBN
9781559633703

Data source: Wikidata

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