Chris Ying
You and I eat the same
Chris Ying · 2018
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Good food is the common ground shared by all of us, and immigration is fundamental to good food. In nineteen thoughtful and engaging essays and stories, "You and I eat the same" explores the ways in which cooking and eating connect us across cultural and political borders, making the case that we should think about cuisine as a collective human effort in which we all benefit from the movement of people, ingredients, and ideas.
Book details
- Year
- 2018
- Language
- English
- Series
- Dispatches -- vol. 1
- Editions
- 2
- Pages
- 214
- ISBN
- 9781579658403
Data source: Wikidata
