Thelma Barer-Stein
You eat what you are
Thelma Barer-Stein · 1999
Where to buy
Amazon’s price changes daily, so the most accurate place to see it is there, at the moment you buy.
View on AmazonAbout the book
"A documented study of ethnocultural food traditions. ... A historical, regional, and cultural overview begins each chapter with particular emphasis given to factors or events that influenced food availability, selection, preparation and those food habits that have remained as traditions." Each chapter includes sections titled Domestic life, Foods commonly used, Meals, Customs, Special occasions, Cooking methods, Regional specialties, and Glossaries of foods and food terms.
Book details
- Year
- 1999
- Language
- English
- Publisher
- Firefly Books
- Editions
- 2
- Pages
- 544
- ISBN
- 9781552093658
Data source: Wikidata
