Alcohol consumption and ethyl carbamate

"This volume of the IARC Monographs provides a reassessment of the carcinogenicity of alcoholic beverages and of ethyl carbamate (urethane), a frequent contaminant of fermented foods and alcoholic beverages. Although moderate alcohol consumption has some health benefits, the WHO identified the consumption of alcohol as one of the top-10 risks for worldwide burden of disease. An IARC Monographs Working Group reviewed epidemiological evidence, animal bioassays, and mechanistic and other relevant data to reach conclusions as to the carcinogenic hazard of alcohol consumption and ethyl carbamate to humans."books.google.

שנה

2010

שפה

English

סדרה

IARC monographs on the evaluation of carcinogenic risks to humans -- Vol. 96

הוצאה

International Agency for Research on Cancer

מהדורות

1

עמודים

1424

ISBN

9789283212966

מקור הנתונים: Wikidata