Baking

Intended for a beginner or an experienced cook wanting to further explore the world of baking. This is a collection of biscuits, cakes, slices, muffins, breads, pastries and pies. It contains useful techniques and tips, equipment basics, shortcuts and a trouble-shooting guide.

שנה

2008

שפה

English

הוצאה

Murdoch

מהדורות

1

עמודים

384

ISBN

9781741960846

מקור הנתונים: Wikidata