Modernist Cuisine. The Art and Science of CookingNathan Myhrvold

Modernist Cuisine. The Art and Science of Cooking

Nathan Myhrvold, Chris Young, Maxime Bilet · 2020

איפה לקנות

המחיר באמזון משתנה מדי יום, אז הכי נכון לראות אותו שם ברגע הקנייה.

לצפייה באמזון

פרטי הספר

שנה: 2020
הוצאה: TASCHEN
מהדורות: 1
עמודים: 2478
ISBN: 9783836548861

מקור הנתונים: Wikidata

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