Sarah R. Labensky

The complete idiot's guide to cooking techniques and science
Sarah R. Labensky, James Fitzgerald · 2002
פרטי הספר
- שנה
- 2002
- שפה
- English
- הוצאה
- Alpha
- מהדורות
- 2
- עמודים
- 360
- ISBN
- 9780028644264
מקור הנתונים: Wikidata
עוד של Sarah R. Labensky
Sarah R. Labensky

On baking
Sarah R. Labensky · 2009
Sarah R. Labensky

Study Guide for on Baking
Sarah R. Labensky · 2015
Sarah R. Labensky

The Prentice Hall essentials dictionary of culinary arts
Sarah R. Labensky · 2007
Sarah R. Labensky

On Cooking, Student Access Kit
Sarah R. Labensky · 2006
Sarah R. Labensky

On Cooking
Sarah R. Labensky · 2005
Sarah R. Labensky

Applied math for food service
Sarah R. Labensky · 1998
Sarah R. Labensky
On Cooking Update -- Valuepack Access Card
Sarah R. Labensky · 2016
Sarah R. Labensky

On Baking : A Textbook of Baking and Pastry Fundamentals; Study Guide for On Baking
Sarah R. Labensky · 2015
Sarah R. Labensky

On Baking & MCL & NRA Cooking/Baking Answer Sheet
Sarah R. Labensky · 2014
Sarah R. Labensky

On Cooking & MCL & NRA Cooking/Baking Answer Sheet
Sarah R. Labensky · 2013