Fidel Toldra
Fidel Toldra
8 books in the database
Books
Latest Research and Development of Selected Minerals in Human NutritionFidel Toldra

Latest Research and Development of Selected Minerals in Human Nutrition
Fidel Toldra · 2022
Advances in Food and Nutrition ResearchFidel Toldra

Advances in Food and Nutrition Research
Fidel Toldra · 2021
Biologically Active PeptidesFidel Toldra

Biologically Active Peptides
Fidel Toldra · 2021
Lawrie's Meat ScienceFidel Toldra

Lawrie's Meat Science
Fidel Toldra · 2017
Dry-Cured Meat Products (Publications in Food Science and Nutrition)Fidel Toldra

Dry-Cured Meat Products (Publications in Food Science and Nutrition)
Fidel Toldra · 2004
How Plant-Based Fermented Foods Are Shaping the Future of Health and SustainabilityFidel Toldra
How Plant-Based Fermented Foods Are Shaping the Future of Health and Sustainability
Fidel Toldra · 2026
Marine Enzymes BiotechnologyFidel Toldra
Marine Enzymes Biotechnology
Fidel Toldra · 2017
Safety Of Meat And Processed MeatFidel Toldra

Safety Of Meat And Processed Meat
Fidel Toldra · 2009
Co-authored books and collections
Books that list Fidel Toldra among their authors but not as the lead author: co-written works, collections and compilations.
Handbook of seafood and seafood products analysisLeo M. L. Nollet

Handbook of seafood and seafood products analysis
Leo M. L. Nollet · 2009
Advanced technologies for meat processingLeo M. L. Nollet

Advanced technologies for meat processing
Leo M. L. Nollet · 2006
Safety Analysis of Foods of Animal OriginLeo M. L. Nollet
Safety Analysis of Foods of Animal Origin
Leo M. L. Nollet · 2016
Handbook of Food Analysis - Two Volume SetLeo M. L. Nollet
Handbook of Food Analysis - Two Volume Set
Leo M. L. Nollet · 2015
Handbook of Analysis of Active Compounds in Functional FoodsLeo M. L. Nollet
Handbook of Analysis of Active Compounds in Functional Foods
Leo M. L. Nollet · 2012
Food Analysis by HPLCLeo M. L. Nollet
Food Analysis by HPLC
Leo M. L. Nollet · 2012
Handbook of Analysis of Edible Animal By-ProductsLeo M. L. Nollet
Handbook of Analysis of Edible Animal By-Products
Leo M. L. Nollet · 2011
Sensory Analysis of Foods of Animal OriginLeo M. L. Nollet
Sensory Analysis of Foods of Animal Origin
Leo M. L. Nollet · 2010
Handbook of Dairy Foods AnalysisLeo M. L. Nollet
Handbook of Dairy Foods Analysis
Leo M. L. Nollet · 2010
Handbook of Processed Meats and Poultry AnalysisLeo M. L. Nollet
Handbook of Processed Meats and Poultry Analysis
Leo M. L. Nollet · 2008
Handbook of Muscle Foods AnalysisLeo M. L. Nollet
Handbook of Muscle Foods Analysis
Leo M. L. Nollet · 2008