John R. Whitaker
5 books in the database
Books
John R. Whitaker
Principles of enzymology for the food sciences
John R. Whitaker · 2018
John R. Whitaker
Handbook of food enzymology
John R. Whitaker · 2002
John R. Whitaker
Enzymatic browning and its prevention
John R. Whitaker · 1998
John R. Whitaker
Food for Health in the Pacific Rim
John R. Whitaker · 2008
John R. Whitaker
Chemical Deterioration of Proteins
John R. Whitaker · 1980
Co-authored books and collections
Books that list John R. Whitaker among their authors but not as the lead author: co-written works, collections and compilations.
