Cal Peternell

A recipe for cooking
Cal Peternell · 2016
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View on AmazonAbout the book
This follow-up to the bestselling, International Association of Culinary Professionals Award-winning "Twelve recipes" offers a range of delicious, easy-to-master fare for occasions large and small.
Book details
- Year
- 2016
- Language
- English
- Editions
- 3
- Pages
- 336
- ISBN
- 9780062427861
Data source: Wikidata

