booktheque

Book of Yields

Wayne Gisslen · 2004

Where to buy

Amazon’s price changes daily, so the most accurate place to see it is there, at the moment you buy.

View on Amazon

Book details

Year
2004
Language
English
Publisher
John Wiley & Sons Inc
Editions
5
Pages
864
ISBN
9780471488057

Data source: Wikidata

More by Wayne Gisslen

Professional Cooking for Canadian Chefs
Wayne Gisslen · 2006
Professional Cooking (Unbranded), College Version
Wayne Gisslen · 2006
Panaderia y Reposteria para profesionales/Professional Baking
Wayne Gisslen · 2004
Essentials of professional cooking
Wayne Gisslen · 2004
Study guide to accompany professional baking
Wayne Gisslen · 1994
Professional cooking
Wayne Gisslen · 1983
Professional cooking
Wayne Gisslen · 2014
Study guide to accompany professional baking
Wayne Gisslen · 2013
Professional cooking
Wayne Gisslen · 2011
Professional cooking
Wayne Gisslen · 2009