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Chef's Library

Jenny Linford · 2016

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About the book

Looks at the cookbooks used by such renowned chefs as Daniel Humm, Jamie Oliver, and Michael Anthony, including influential restaurant cookbooks, essential books on global cuisines and specialist culinary subjects, and historic favorites.

Book details

Year
2016
Language
English
Publisher
Abrams, Inc.
Editions
1
Pages
352
ISBN
9781419720802

Data source: Wikidata

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