The seven culinary wonders of the world

"The seven culinary wonders of the world" is a global food history told through the stories of seven essential ingredients that are prized in cuisines the world over: honey, salt, chile, pork, rice, cacao, and tomato. Each of these foundational ingredients has played a long and valuable role in human foodways and culture, and each has its own fasinating tale.

Year

2018

Language

English

Publisher

Quarto Publishing Group UK

Editions

4

Pages

240

ISBN

9780711240223

Data source: Wikidata