ChowderlandBrooke Dojny
Chowderland
Brooke Dojny · 2015
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About the book
Creamy Clam Chowder. Portuguese Caldo Verde Chowder. Northwest Salmon Chowder with Leeks and Peas. Double Corn Summer Chowder. Brooke Dojny offers 57 recipes for chowders of all kinds -- some made with seafood, some with meat, and some with just veggies -- plus side dishes, salads, and desserts to round out the menu. Whether you're looking for a hearty meal on a cozy winter evening or a fresh gumbo perfect for a summer lunch, you'll turn to this delicious collection again and again!
Book details
- Year
- 2015
- Language
- English
- Editions
- 3
- Pages
- 135
- ISBN
- 9781612123752
Data source: Wikidata
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