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Cooking Light chicken tonight!

Cooking Light Editors · 2010

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About the book

Whether it's grilled, sautéed, baked, roasted, or fried, celebrate chicken tonight! Here are over a hundred recipes, along with tips and techniques for perfectly cooked chicken, and nutritional analysis for each recipe.

Book details

Year
2010
Language
English
Publisher
Oxmoor House
Editions
1
Pages
288
ISBN
9780848733223

Data source: Wikidata

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