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De keuken van de Franse provincies

Elizabeth David · 2002

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About the book

Van elke Franse provincie wordt eerst een karakteristiek gegeven, vervolgens informatie over o.a. keukeninventaris en bereidingswijzen, daarna recepten.

Book details

Year
2002
Language
Dutch
Publisher
Het Spectrum
Editions
1
Pages
396
ISBN
9789027469465

Data source: Wikidata

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