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Eat, memory : great writers at the table : a collection of essays from the New York Times

Amanda Hesser · 2008

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About the book

"New York Times Magazine"--Food editor Hesser has showcased the food-inspired recollections of some of America's leading writers. "Eat, Memory" collects the 26 best stories and recipes from some of the playwrights, novelists, and journalists featured in her column.

Book details

Year
2008
Language
English
Publisher
W.W. Norton
Editions
1
Pages
204
ISBN
9780393067637

Data source: Wikidata

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