Enological Studies. the Occurrence of Sucrose in Grapes. the Sugar and Acid Content of Different Varieties of Grapes, Sampled at Frequent Intervals During Ripening and at Full Maturity; Volume No. 140William Bradford 1859-1946 Alwood

Enological Studies. the Occurrence of Sucrose in Grapes. the Sugar and Acid Content of Different Varieties of Grapes, Sampled at Frequent Intervals During Ripening and at Full Maturity; Volume No. 140

Name: Enological Studies. the Occurrence of Sucrose in Grapes. the Sugar and Acid Content of Different Varieties of Grapes, Sampled at Frequent Intervals During Ripening and at Full Maturity; Volume No. 140
ISBN: 9781022461932

William Bradford 1859-1946 Alwood, United States Bureau of Chemistry, United States Department of Agricult · 2023

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Book details

Year: 2023
Language: English
Publisher: Creative Media Partners, LLC
Editions: 2
ISBN: 9781022461932

Data source: Wikidata