FerranColman Andrews
Ferran
Colman Andrews · 2010
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About the book
One of the world's foremost food authorities serves up the first-ever biography of Ferran Adrià, the chef behind Spain's renowned El Bulli restaurant.
Book details
- Year
- 2010
- Language
- English
- Publisher
- Gotham Books
- Editions
- 2
- Pages
- 301
- ISBN
- 9781592405725
Data source: Wikidata
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