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The Country Cooking Of Ireland

Colman Andrews · 2009

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About the book

Celebrates the cuisine of Ireland with more than 225 recipes for traditional dishes, including stews, breads, puddings, soups, and desserts.

Book details

Year
2009
Language
English
Publisher
Chronicle Books (CA)
Editions
3
Pages
383
ISBN
9780811866705

Data source: Wikidata

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