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Gourmet rhapsody

Muriel Barbery · 2009

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About the book

A great food critic who can make or destroy the reputation of a chef with a stroke of his pen, Pierre Arthens faces his imminent death by trying to recall the one perfect flavor he sampled in his youth, a flavor that he believes forms the ultimate truth of his life.

Book details

Year
2009
Language
English
Publisher
Europa Editions
Editions
2
Pages
156
ISBN
9781933372952

Data source: Wikidata

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