KanshaElizabeth Andoh

Kansha
Elizabeth Andoh · 2010
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About the book
This first book to introduce Japanese vegetarian and vegan cooking to Western cooks is written by an authority on Japanese cuisine. With its range of elegant and satisfying recipes, "Kansha" will appeal to anyone with an interest in the food of Japan.
Book details
- Year
- 2010
- Language
- English
- Publisher
- Ten Speed
- Editions
- 1
- Pages
- 296
- ISBN
- 9781580089555
Data source: Wikidata

