Microbial Biodiversity, Biotechnology and Ecosystem SustainabilityCristóbal Noé Aguilar

Microbial Biodiversity, Biotechnology and Ecosystem Sustainability

Cristóbal Noé Aguilar, Sabu Abdulhameed, Raul Rodriguez-Herrera, Shiburaj Sugathan · 2022

Where to buy

Amazon’s price changes daily, so the most accurate place to see it is there, at the moment you buy.

Book details

Year: 2022
Language: English
Publisher: Springer
Editions: 2
ISBN: 9789811943355

Data source: Wikidata

More by Cristóbal Noé Aguilar

Resilience and Sustainability for Energy and WaterCristóbal Noé Aguilar

Resilience and Sustainability for Energy and Water

Cristóbal Noé Aguilar · 2024

Practical Applications of Physical Chemistry in Food Science and TechnologyCristóbal Noé Aguilar

Practical Applications of Physical Chemistry in Food Science and Technology

Cristóbal Noé Aguilar · 2021

Functional Foods and Nutraceuticals for Human HealthCristóbal Noé Aguilar

Functional Foods and Nutraceuticals for Human Health

Cristóbal Noé Aguilar · 2021

Applied Food Science and Engineering with Industrial ApplicationsCristóbal Noé Aguilar

Applied Food Science and Engineering with Industrial Applications

Cristóbal Noé Aguilar · 2021