Middle Eastern foodWendy Blaxland
Middle Eastern food
Wendy Blaxland · 2012
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About the book
"Describes historical, cultural, and geographical factors that have influenced the cuisine of the Middle East. Includes recipes to create Middle-Eastern food"--Provided by publisher.
Book details
- Year
- 2012
- Language
- English
- Series
- I can cook!
- Publisher
- Smart Apple Media
- Editions
- 1
- Pages
- 32
- ISBN
- 9781599206721
Data source: Wikidata
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