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New Orleans Classic Creole Recipes

Kit Wohl, Chris Rose · 2014

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About the book

"Fifty straightforward recipes with lush photography provide an authentic taste of Creole cuisine. These are the benchmarks of New Orleans' city-style dining as opposed to country-style Cajun cooking"--Dust jacket.

Book details

Year
2014
Language
English
Publisher
Pelican Publishing
Editions
1
Pages
96
ISBN
9781455618798

Data source: Wikidata

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